Masterclass Courses

Upskilling the Industry

Ausphin is dedicated to the upskilling of the hospitality industry through partnering with current professionals and devoting their efforts into the training of the future superstars!

Once our students graduate, the Ausphin family continues our partnership through a hands-on advisory role. Using our network of industry leaders in Australia and elsewhere, we endeavour to maximise our graduates’ full potential. This means our successful alumni are immediately granted international training and working opportunities!

The courses provided at Ausphin International Institute are designed by professionals in vocation and training as well as experts in the hospitality industry. You will gain access to first-hand industry experience and learn the skills you need to enter your desired field–INTERNATIONALLY!

Masterclass 1: Easy French Party Starters by Chef Xavier Btesh

Date: 30th May 2020
Time: 1:00 PM (Philippines Time)
Delivery: Online

Course Outline:

  • Intro to French Hors d’oeuvres
  • Basic French Techniques in preparing hors d’oeuvres
  • Recipe with tips
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Masterclass 2: Meat Cooking Techniques by Chef Xavier Btesh

Date: 6th June 2020
Time: 1:00 PM (Philippines Time)
Delivery: Online

Course Outline:

  • Intro to preparation of
  • Basic French Techniques in preparing hors d’oeuvres
  • Recipe with tips
BOOK A CLASS

Reach your dreams
and go global with us!

Put a go signal to your culinary and hospitality goals today when you sign up!

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